PORTAL GASTROPUB Online Ordering Menu

Sliced and Seasoned Flat Iron Steak served with Seasonal Vegetables, Chimichurri, Butternut Squash Puree, and House Salad.

Sliced and Seasoned Flat Iron Steak served with Seasonal Vegetables, Chimichurri, Butternut Squash Puree, and House Salad.

Tender Ravioli coated with our Housemade Pesto topped with Parmesan and Toasted Pine Nuts.

Served with Seasonal Vegetables, Butternut Squash Puree, and House Salad.

Tender on the inside, crispy on the outside Pork Ribs, coated with Spicy BBQ Sauce with Fries and Cole Slaw. Unforgettably Good!

Our famous House Made Stromboli, stuffed with Pepperoni, Italian Sausage and Cheese, served with Pesto & Marinara (We're sorry but this menu item is not able to be modified).

Seasonal Vegetables, Beyond Sausage, and Vegan Cheese served with Pesto & Marinara - (We're sorry but this menu item is not able to be modified).

A Half Pound Beef Patty with White Cheddar, Grilled Onions, Lettuce, & Portal Sauce served with French Fries or House Salad.

Lettuce, Tomato, Pickles, & Onions with Chipotle Ketchup served with French Fries or House Salad.

A Half Pound Patty with Lettuce, topped with Cheddar Cheese, Housemade BBQ Sauce and Beer Battered Onion Rings - served with Fries or House Salad.

Savoy Cabbage, Mint, Honey, Lime, & Chili.

Choose Original, BBQ, Curry, or our fabulous Garlic Fries.

Served with Carrot & Celery Sticks & Blue Cheese Dressing. HOT or BBQ.

Grilled Chicken Breast, Cherry Tomatoes, Bleu Cheese Crumbles, Boiled Egg, Bacon, Avocado, and Romaine on a Large House-Made Tortilla, with Blue Cheese Dressing.

Romaine, Croutons, Anchovies & Grana Padano.

With Tomato Salsa & Tomatillo Salsa.

Flat Iron Steak with grilled Seasonal Vegetables with a Sesame Maple Champagne Vinaigrette topped with Bleu Cheese Crumbles.

House-Made Dough, Garlic, Mozzarella and Ricotta Cheese & Marinara.

Mr. Espresso Seven Bridges Blend - Smooth and Strong.

All Natural Small Batch Cane Sugar Sodas from Alameda Point Craft Soda Company.

Dry Cider 8% - Very cool cider made from apples grown in San Joaquin County CA that were barrel-fermented with native yeasts, then can conditioned to create a lively carbonation. The artwork of Oakland's Chonnessey Bowie helped to inspire the sharp and slightly funky flavors of this beautiful cider.

Semi-Dry Cider 6.4% - Fresh, tropical, semi-dry cider infused with Brazilian pink guava. Elegant and playful. Tiny umbrella optional.

A chilled bottle of Sparkling Wine with your choice of Orange, Cranberry, or Grapefruit Juice.

Dry Cider 8.5% - Apples from San Luis Obispo and Santa Barbara counties were co-fermented with kumquats. Like a love ballad from Moulin Rouge, together they sing with aromas of kumquat peel and orange blossoms, tart apple-citrus flavor, and a dry finish.

Grenache-Apple Cider 11.9% - Red grenache grapes from the Santa Rita Hills and apples from Creston, CA and Oregon were co-fermented to create this beautiful pink drink. Light raspberry and strawberry notes supported by bright acid and a moderate effervescence will make you feel pretty, too.

2 Eggs Any Style with choice of Bacon, Sausage, or Ham and Brunch Potatoes.

Caramelized Fruit & Ricotta Filling with Seasonal Fruit, Whipped Cream, Butter and Maple Syrup.

2 Eggs Any Style with Sliced Flatiron Steak and Brunch Potatoes.

2 Eggs Scrambled, Roasted Tomato Salsa, Tortilla Chips Queso Fresco, Salsa Verde, Salsa Fresca, Black Beans, Green Onions and Sour Cream.

A Spinach Tortilla filled with grilled Peppers, Mushrooms, Onions, Beyond Sausage, Spinach, and Vegan Cheese served with Salsa & Black Beans.

A Half Pound Beef Patty with White Cheddar, Grilled Onions, Lettuce, & Portal Sauce served with French Fries or House Salad.

Lettuce, Tomato, Pickles, & Onions with Chipotle Ketchup served with French Fries or House Salad.

Two Eggs Any Style, Served Over Grilled Polenta, with Black Beans, Queso Fresco, and Green Onions, drenched in a Tomato Chili Sauce.

Housemade Biscuits topped with Mushroom Gravy, with 2 Eggs Any Stye and Brunch Potatoes.

Romaine, Croutons, Anchovies & Grana Padano.

Frisee, Baby Spinach, Arugula, and Grana Padano, topped with a Poached Egg.

Our famous House Made Stromboli, stuffed with Pepperoni, Italian Sausage and Cheese, served with Pesto & Marinara (We're sorry but this menu item is not able to be modified).

Seasonal Vegetables, Beyond Sausage, and Vegan Cheese served with Pesto & Marinara - (We're sorry but this menu item is not able to be modified).

Two Poached Eggs, Grilled Polenta, Tomatoes, Hollandaise, Basil, Brunch Potatoes. A Portal Favorite!

A chilled bottle of Sparkling Wine with your choice of Orange, Cranberry, or Grapefruit Juice.

Lettuce, Tomato, Pickles, & Onions with Chipotle Ketchup served with French Fries or House Salad.

2 Eggs Any Style with choice of Bacon, Sausage, or Ham and Brunch Potatoes.

Caramelized Fruit & Ricotta Filling with Seasonal Fruit, Whipped Cream, Butter and Maple Syrup.

2 Eggs Scrambled, Roasted Tomato Salsa, Tortilla Chips Queso Fresco, Salsa Verde, Salsa Fresca, Black Beans, Green Onions and Sour Cream.

A chilled bottle of Sparkling Wine with your choice of Orange, Cranberry, or Grapefruit Juice.

2 Eggs Any Style with Sliced Flatiron Steak and Brunch Potatoes.

Frisee, Baby Spinach, Arugula, and Grana Padano, topped with a Poached Egg.

A Half Pound Beef Patty with White Cheddar, Grilled Onions, Lettuce, & Portal Sauce served with French Fries or House Salad.

Romaine, Croutons, Anchovies & Grana Padano.

Toast or English Muffin with Butter and Jam

Egg Any Style, Bacon, Lettuce, Tomato, Cheddar, on Levain Bread & House Mixed Greens.

Choose any Two: FRIED CHICKEN - Jalapeño Slaw, Cilantro Aioli |PORTABELLA MUSHROOM - with Grilled Peppers, Cheddar & Pesto | SPINACH & CHEDDAR STUFFED ORGANIC TURKEY -Cilantro, Crispy Onion Straws, & Chipotle Mayo

Choose Original, BBQ, Curry, or our fabulous Garlic Fries.

Our famous House Made Stromboli, stuffed with Pepperoni, Italian Sausage and Cheese, served with Pesto & Marinara (We're sorry but this menu item is not able to be modified).

Seasonal Vegetables, Beyond Sausage, and Vegan Cheese served with Pesto & Marinara - (We're sorry but this menu item is not able to be modified).

House-Made Dough, Garlic, Mozzarella and Ricotta Cheese & Marinara.

With Tomato Salsa & Tomatillo Salsa.